Offer Fresh Brew Coffee to Your Boston, MA Area Office
Do your employees enjoy high-quality, locally brewed coffee?
At BostonbeaN Coffee Comapny, we believe every cup of coffee tells a story. Our fresh brew coffee services are designed to deliver rich, aromatic coffee beans to energize your Boston, MA area office. Whether you’re hosting a corporate event or simply elevating your office coffee experience, we bring the finest beans and expert brewing right to your fingertips. We know that a solid cup of coffee can help keep your team productive.
To brew a perfect cup every time, we offer single cup brewers, bean-to-cup brewers, traditional airpot brewers, and large capacity brewer options. View all of our brewers here. We offer lots of fresh whole bean and pre-ground option, versatile for brewing in various machines.
If you explore our brewer options and aren’t sure which is the right fit for you, you can read some tips to select the right coffee machine for your office in our blog.
Check Out Our Fresh Brew Coffee Bean Options
We take pride in partnering with some of the most renowned coffee brands and roasters in the industry. Below, you’ll find a showcase our coffee bean providers, each known for their commitment to quality, sustainability, and exceptional flavor profiles.
Peet’s Coffee and Starbucks
George Howell Coffee
Equal Exchange
Counter Culture (Durham, NC)
Mill City Java Tree (Manchester, NH)
Atomic (Danvers, MA)
Barismo (Somerville, MA)
BostonbeaN Revolutionary Blend and Dark (Hartford, CT)
Faneuil Hall, 100% Colombian (Hartford, CT)
Green Mountain Coffee Roasters
Patriot Blend, Colombia & Brazil (Hartford, CT)
Let’s take a look at each type of fresh brew coffee roast to understand your favorite cup of coffee a little better.
Dark Roast Fresh Brew Coffee
Dark roast coffee beans are instantly recognizable by their deep, dark chocolate hue and glossy, oily surface. Achieved through prolonged roasting at high temperatures—typically between 430°F and 450°F—these beans are roasted until they reach the “second crack,” a key indicator of their distinct flavor profile.
The extended roasting process reduces the beans’ moisture content, density, and acidity, creating a signature bold and bitter taste that coffee enthusiasts love. Interestingly, dark roasts contain slightly less caffeine than lighter roasts due to the heat’s impact on the beans’ chemical composition.
While dark roast coffee delivers the richest, most robust flavor, it offers a smoother, less potent kick, making it perfect for those who prioritize depth of taste over caffeine strength. If you crave a full-bodied coffee experience, dark roast is your ultimate brew.
Medium Roast Fresh Brew Coffee
Medium roast coffee strikes the ideal middle ground between light and dark roasts, offering a well-rounded flavor profile that appeals to a wide range of coffee lovers. These beans feature a semi-dark brown color and a smooth, oil-free surface. Known for their balanced taste, medium roasts deliver a gentle sweetness paired with just the right level of boldness.
Roasted at temperatures between 400°F and 430°F—just until the first crack—medium roasts maintain a harmony of acidity, caffeine content, and aroma. This roast level preserves the beans’ natural characteristics while adding a mild roasted flavor, making it a versatile choice for any coffee brewing method.
Often referred to as the “Goldilocks” of coffee, medium roasts are perfect for those seeking a cup that’s not too strong, not too mild, but just right. Whether you’re new to coffee or a seasoned drinker, medium roast offers the perfect blend of flavor and balance.
Light Roast Fresh Brew Coffee
Light roast coffee beans are roasted at the lowest temperatures, typically between 380-400°F, and for the shortest duration, just before the beans reach their first crack. This gentle roasting process preserves their light brown color and leaves the beans with a dry surface, free of oil.
One of the key benefits of light roast coffee is its ability to retain the bean’s original characteristics, including density, moisture, acidity, and high caffeine content. Compared to medium and dark roasts, light roasts showcase a more delicate flavor profile, often described as herbal, fruity, or floral, depending on the bean’s origin. This makes light roast coffee a favorite among those who appreciate complex, nuanced aromas and a versatile flavor experience.
Choose light roast coffee if you want to savor the pure, vibrant flavors that highlight the true essence of your beans. It’s the perfect choice for coffee lovers who enjoy a gentler yet refined and sophisticated brew.
Bring Fresh Brew Coffee to Your Boston, MA Area Office
One of our representatives would be happy to walk you through the different fresh brew coffee options that we offer, and answers any questions that you may have.
